Root cellars provide ideal conditions for the storage of vegetables and fruit, mimicking their natural environments to best preserve them. Ideal temperatures for most produce range between one and two degrees below freezing; humidity should range between 85-89%; these conditions are hard to replicate in non-electric spaces – that’s why root cellars work so effectively!
Building your own root cellar can be a challenging undertaking, yet also fun! It offers you a way to become acquainted with prepping. Choose the materials and methods of construction that best suits you; bricks, concrete blocks or earthbags may all work. However, ensure the soil strength sufficient to support its weight before starting construction; furthermore make sure the cellar’s location won’t lead to flooding issues later.
Once you’ve selected your site and built its foundation, begin digging! Make sure the sides of the hole slope away so if it does collapse you won’t become trapped inside. In most areas you should dig down at least 8 inches but in others it can go deeper. Khoke used a round point shovel to excavate his footer, filling it with gravel for proper drainage before using 2x4s as arched cellar forms covered by plywood sheets and lots of 1/2 rebar for roof support; cut pieces of 5 inch stainless steel stovepipe roof support before tamping down and filling it up with concrete while not walking on it until fully set – before using 2x4s as arched cellar forms tamped down and filled it all by stepping on them before starting over it was set!
Khoke drilled ventilation holes at both the bottom and top of his cellar during its construction, to allow cool outdoor air into it during autumn, winter and spring to help maintain temperature stability and vent away stale air that might otherwise accumulate, thus helping prevent mold growth or other complications from arising. An air intake vent should also be installed low down while an exhaust vent placed high.
Block any light from entering the cellar as this can cause vegetables to rot, as well as store fruits and veggies that produce ethylene gas separately since its release can lead to spoilage. You can use a tarp cover over your cellar to block light while keeping out foraging animals from accessing it. With just a little effort and support from Tractor Supply stores near you, building your own root cellar and enjoying fresh-tasting homegrown foods throughout the year becomes possible! For assistance building or stocking one contact your nearest location and speak with one of their friendly associates about building one!